: Data-Field 103080

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Data

71,250 items of data are available, covering 57,006 participants, encoded using Data-Coding 100016.
Defined-instances run from 0 to 4, labelled using Instancing 1.

Graph illustrating main data

5 Instances

Instance 0 : Conducted in assessment centre, April 2009 to September 2010.
9,513 participants, 9,513 items
Graph illustrating main data

Instance 1 : On-line cycle 1, February 2011 to April 2011.
15,632 participants, 15,632 items
Graph illustrating main data

Instance 2 : On-line cycle 2, June 2011 to September 2011.
14,242 participants, 14,242 items
Graph illustrating main data

Instance 3 : On-line cycle 3, October 2011 to December 2011.
15,529 participants, 15,529 items
Graph illustrating main data

Instance 4 : On-line cycle 4, April 2012 to June 2012.
16,334 participants, 16,334 items
Graph illustrating main data

Notes

Question asked: "How many slices of ham, Parma ham, salami, pastrami, cured meats did you have?"

This question was only asked to participants who reported consuming meat or poultry.

2 Related Data-Fields

Field ID	Description	Relationship
103120	Fat removed from meat	Current Field determines who was asked to answer Field 103120
103000	Meat consumers	Field 103000 determines who was asked to answer Current Field

2 Resources

Preview	Name	Res ID
	Online 24-hour dietary recall questionnaire	118240
	Online diet questionnaire screenshot wd0029	10005

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