| Title: | Associations between self-reported periodontal disease and nutrient intakes and nutrient-based dietary patterns in the UK Biobank |
| Journal: | Journal Of Clinical Periodontology |
| Published: | 1 Mar 2022 |
| Pubmed: | https://pubmed.ncbi.nlm.nih.gov/35170067/ |
| DOI: | https://doi.org/10.1111/jcpe.13604 |
| URL: | https://onlinelibrary.wiley.com/doi/pdfdirect/10.1111/jcpe.13604 |
Publication 13880
WARNING: the interactive features of this website use CSS3, which your browser does not support. To use the full features of this website, please update your browser.
Abstract
AIM: To examine the cross-sectional associations between single nutrient intakes and posteriori nutrient-based dietary patterns and periodontal disease risk in a subset of the UK Biobank cohort.</p>
MATERIALS AND METHODS: Dietary data were collected by 24-h dietary recall on up to five separate occasions over 16 months. A touchscreen questionnaire was used to collect oral health information. Participants were considered at high risk of periodontal disease if they reported having painful gums and/or bleeding gums and/or loose teeth. Principal component analysis identified four nutrient-based dietary patterns from 20 nutrients. Logistic regression was used to estimate the odds ratio of periodontal disease risk for single nutrients and nutrient-based dietary patterns.</p>
RESULTS: A total of 9476 participants (mean age 56.2 years [SD 8.0]) were included in the analysis. Higher intakes of vitamin B6, B12, C, and E, folate, iron, potassium, magnesium, polyunsaturated fatty acids, and total sugar were associated with a lower risk of periodontal disease. Higher intake of saturated fat was associated with an increased risk. A dietary pattern characterized by high micronutrients and fibre intake was associated with low risk of periodontal disease.</p>
CONCLUSION: Within this sample of middle-aged and older adults, a "high micronutrient and fibre" dietary pattern was associated with reduced risk of periodontal disease.</p>
13 Keywords
- Aged
- Biological Specimen Banks
- Cross-Sectional Studies
- Diet
- Eating
- Energy Intake
- Humans
- Micronutrients
- Middle Aged
- Nutrients
- Periodontal Diseases
- Self Report
- United Kingdom
6 Authors
- Sinead Watson
- Jayne V. Woodside
- Lewis Winning
- David M. Wright
- Murali Srinivasan
- Gerald McKenna
1 Application
| Application ID | Title |
|---|---|
| 27197 | Relationship between oral health, dietary intake and nutritional status among middle- and older-aged adults in the UK |
Enabling scientific discoveries that improve human health