Data
152,670 items of data are available, covering 105,569 participants, encoded using Data-Coding
100008.
Defined-instances run from 0 to 4, labelled using Instancing
1.
5 Instances
Instance 0 : Conducted in assessment centre, April 2009 to September 2010.
21,871 participants, 21,871 items
Instance 1 : On-line cycle 1, February 2011 to April 2011.
34,316 participants, 34,316 items
Instance 2 : On-line cycle 2, June 2011 to September 2011.
28,008 participants, 28,008 items
Instance 3 : On-line cycle 3, October 2011 to December 2011.
35,482 participants, 35,482 items
Instance 4 : On-line cycle 4, April 2012 to June 2012.
32,993 participants, 32,993 items
Notes
Question asked: "Did you remove the fat from the beef, pork, lamb, mutton, bacon, ham or other cured meats?"
This question was only asked to participants who reported consuming these types of meat.