| Description: | Lamb intake |
| Category: | Meat/fish yesterday - Diet by 24-hour recall - Online follow-up |
| Participants | 22,839 | Value Type | Categorical (single) | Sexed | Both sexes | Debut | Sep 2012 | |||
| Item count | 24,909 | Item Type | Data | Instances | Defined (5) | Version | Sep 2012 | |||
| Stability | Complete | Strata | Primary | Array | No |
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Instance 1 : On-line cycle 1, February 2011 to April 2011.
5,412 participants, 5,412 items
Instance 2 : On-line cycle 2, June 2011 to September 2011.
4,460 participants, 4,460 items
Instance 3 : On-line cycle 3, October 2011 to December 2011.
5,649 participants, 5,649 items
Instance 4 : On-line cycle 4, April 2012 to June 2012.
5,266 participants, 5,266 items
This question was only asked to participants who reported consuming meat or poultry.
| Category ID | Description | Items |
|---|---|---|
| 1004 | Diet and alcohol summary | 321 |
| 100090 | Diet by 24-hour recall | 3+314 |
| 704 | Lifestyle | 461 |
| 100106 | Meat/fish yesterday | 23 |
| 100089 | Online follow-up | +662 |
| Field ID | Description | Relationship |
|---|---|---|
| 103120 | Fat removed from meat | Current Field determines who was asked to answer Field 103120 |
| 103000 | Meat consumers | Field 103000 determines who was asked to answer Current Field |
Registered researchers may, when logged in, request that new analyses be generated and displayed here.
| Preview | Name | Res ID |
|---|---|---|
 | Online diet questionnaire screenshot wd0029 | 10005 |
 | Online 24-hour dietary recall questionnaire | 118240 |
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