Pub ID | Title | Author(s) | Year | Journal |
12382 | Adiposity and risk of prostate cancer death: a prospective analysis in UK Biobank and meta-analysis of published studies | Aurora Perez-Cornago (+4) | 2022 | BMC Medicine |
10384 | Associations between food group intakes and circulating insulin-like growth factor-I in the UK Biobank: a cross-sectional analysis | Cody Z. Watling (+10) | 2022 | European Journal of Nutrition |
11083 | Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants | Rebecca K. Kelly (+9) | 2023 | BMC Medicine |
13395 | Associations of body composition measures with circulating insulin-like growth factor-I, testosterone, and sex hormone-binding globulin concentrations in 16,000 men | Matthew C. Hynes (+4) | 2024 | International Journal of Obesity |
4283 | Associations of circulating insulin-like growth factor-I with intake of dietary proteins and other macronutrients | Cody Z. Watling (+10) | 2021 | Clinical Nutrition |
10309 | Associations of intakes of total protein, protein from dairy sources, and dietary calcium with risks of colorectal, breast, and prostate cancer: a prospective analysis in UK Biobank | Cody Z. Watling (+8) | 2023 | British Journal of Cancer |
3603 | Circulating Insulin-like Growth Factor-I Concentrations and Risk of 30 Cancers: Prospective Analyses in UK Biobank | Anika Knuppel (+10) | 2020 | Cancer Research |
9818 | Evaluation of the New Individual Fatty Acid Dataset for UK Biobank: Analysis of Intakes and Sources in 207,997 Participants | Rebecca K. Kelly (+9) | 2022 | Nutrients |
3605 | Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies | Pauline Scheelbeek (+8) | 2020 | BMJ Open |
5140 | Higher Meat Intake Is Associated with Higher Inflammatory Markers, Mostly Due to Adiposity: Results from UK Biobank | Keren Papier (+4) | 2021 | Journal of Nutrition |
5245 | Insulin-like growth factor-1, insulin-like growth factor-binding protein-3, and breast cancer risk: observational and Mendelian randomization analyses with ∼430 000 women | N. Murphy (+10) | 2020 | Annals of Oncology |
10615 | Intakes of major food groups in China and UK: results from 100,000 adults in the China Kadoorie biobank and UK biobank | Keren Papier (+14) | 2022 | European Journal of Nutrition |
9565 | Meat consumption and risk of 25 common conditions: outcome-wide analyses in 475,000 men and women in the UK Biobank study | Keren Papier (+8) | 2021 | BMC Medicine |
3604 | Meat intake and cancer risk: prospective analyses in UK Biobank | Anika Knuppel (+8) | 2020 | International Journal of Epidemiology |
7862 | Prospective analysis reveals associations between carbohydrate intakes, genetic predictors of short-chain fatty acid synthesis, and colorectal cancer risk | Cody Z. Watling (+8) | 2023 | Cancer Research |
12342 | Risk of Cancer in Regular and Low Meat-Eaters, Fish-Eaters, and Vegetarians: A Prospective Analysis of UK Biobank Participants | Cody Watling (+8) | 2022 | Current Developments in Nutrition |
12513 | Risk of cancer in regular and low meat-eaters, fish-eaters, and vegetarians: a prospective analysis of UK Biobank participants | Cody Z. Watling (+8) | 2022 | BMC Medicine |