| Description: | Poultry intake |
| Category: | Diet - Lifestyle and environment - Touchscreen - UK Biobank Assessment Centre |
| Participants | 501,602 | Value Type | Categorical (single) | Sexed | Both sexes | Debut | Jan 2012 | |||
| Item count | 574,274 | Item Type | Data | Instances | Defined (4) | Version | Apr 2021 | |||
| Stability | Complete | Strata | Primary | Array | No |
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Instance 1 : First repeat assessment visit (2012-13)
20,335 participants, 20,335 items
Instance 2 : Imaging visit (2014+)
48,640 participants, 48,640 items
Instance 3 : First repeat imaging visit (2019+)
3,714 participants, 3,714 items
If the participant activated the Help button they were shown the message:
| Please provide an average considering your intake over the last year If you are unsure, please provide an estimate or select Do not know. |
Poultry include fowl (e.g. chicken, turkey, quail), waterfowl (e.g. duck, goose) and game (e.g. pheasant).
| Category ID | Description | Items |
|---|---|---|
| 100052 | Diet | 33 |
| 1004 | Diet and alcohol summary | 321 |
| 704 | Lifestyle | 461 |
| 100050 | Lifestyle and environment | +158 |
| 100025 | Touchscreen | +403 |
| 100000 | UK Biobank Assessment Centre | +2145 |
| Field ID | Description | Relationship |
|---|---|---|
| 3680 | Age when last ate meat | Current Field affects who was asked to answer Field 3680 |
Registered researchers may, when logged in, request that new analyses be generated and displayed here.
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